News and Updates
Jun-19-2024
GRACIAS!!!!!🙏

Hello breeders, the birds are doing great and I’m pleased with how the season has started. This year we decided to try settling the birds without using the net and that has been going well. Now that the weather is warming up we’ll be giving baths 2x a week to help them cool off.
I also just wanted to take a moment to thank everyone one of you who sent birds and who continue supporting our race. We are officially closed and had a great turnout this year!

Hola criadores, las Palomas están muy bien y estoy contento de cómo ha comenzado la temporada. Este año decidimos intentar acarenciar las Palomas sin utilizar la red y nos ha ido bien. Ahora que el clima se está calentando, les daremos baños 2 veces por semana para ayudarlos a refrescarse.
También quería tomarme un momento para agradecer a todos los que enviaron palomas y continúan apoyando nuestra carrera. ¡Estamos oficialmente cerrados y tuvimos una gran participación este año!

Jun-10-2024
LAST WEEK!!

Hello breeders. This is a friendly reminder that this is the last week of taking birds, so please take a moment to look inventory. If you find that you are missing a bird, we kindly request that you replace it as soon as possible. We appreciate your understanding and cooperation in this matter. Thank you for your continued support.
If you have any question please call us 469-334-3159

Hola mi Gente. Este es un recordatorio de que esta es la última semana de remplazar pichones, así que tómate un momento para mirar el inventario. Si te falta un pichón, le pedimos que lo reemplace lo antes posible. Agradecemos su comprensión y cooperación en este asunto. Gracias por su continuo apoyo.
Si tienen alguna pregunta por favor no duden en contactarnos 469-334-3159

May-02-2024
2024 INFO

2024 RACE INFO

Mar-26-2024
SHIPPING INFORMATION ℹ️

PLEASE SEND YOUR BIRDS TO:

PO BOX 462 

WAXAHACHIE, TX 75168

CELL# 469-334-3159 

Mar-18-2024
VÁMONOS!!!

We are officially open for business!!!!

Mar-06-2024
HAPPY TUESDAY

Happy Tuesday! We are 13 days away from receiving birds so now is a good time to consider vaccinating your birds, if you plan to. I will still vaccinate the birds upon arrival so please do not vaccinate within days of shipping. We are so excited to see what the 2024 season will bring us!

Note: please do NOT ship your birds prior to March 18th.

¡Feliz Martes!Estamos a 13,días de recibir pichones, por lo que ahora es un buen momento para considerar vacunar a sus pichones, si planea hacerlo. Seguiré vacunando a los pichones a su llegada, así que no las vacune a los pocos días del envío. ¡Estamos muy emocionados de ver lo que nos traerá la temporada 2024!

Nota: NO envíe sus pichones antes del 18 de marzo.

Feb-13-2024
MARCH18TH - MAY 18TH!

FLYER

Jan-20-2024
LUNCH!

Hello breeders, the plan for Saturday is as follows… lunch will be served from 1-3pm only. Please make sure you are bundled up and prepared for the cold weather - access to inside the building will be limited after 3.

Hola criadores, el plan para el sábado es el siguiente... el lonche se servirá solo de 1 a 3 p.m. Asegúrese de estar abrigado y preparado para el clima frío; el acceso al interior del edificio estará limitado después de las 3.

Jan-20-2024
PAYOUT FOR THE 400 MILE CHAMPION OF CHAMPIONS

408 Birds going to the 400 Mile Race
Payout is 1st Drop then clocking order.

1st - $20,000
2nd - $10,000
3rd - $5.000
4th - $3,000
5th - $2,000
6th-20th - $1,000
21st-30th - $750
31st-42nd - $550

1st Bird 2nd Day - $260

Jan-08-2024
SHIPPING BIRDS BACK!

Hello everyone, it’s that time to start sending your birds back. I’ll be working through them in alphabetical order and will start with the ones that were not entered in the 400 mile race.

The maximum number of birds that will be shipped per box is 3 and shipping prices are below:

3 birds = $85
2 birds = $80
1 bird = $75

Please text me your loft name and shipping address information. If I don’t have your payment and address info by the time I reach your bird’s section I will not come back to it until I’ve worked through all remaining sections. Thank you in advance for your help in making this a smooth process.

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